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Soups & Stews

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8 Can Taco Soup

8 Can Taco Soup

14.5 ounces tomatoes, canned Petite diced & drained 15.25 ounces sweet corn drained * 12.5 ounces chicken breast Drained 15 ounces black beans, canned[...]

Renjna's Dal Soup

2 cups lentils red 1 x water to cover * 2 teaspoons turmeric 1 teaspoon salt 4 tablespoons canola oil 6 cloves garlic 4 each jalapeno peppers * 2 teaspoons[...]

Source: recipeland.com
Veggie Jiao Zi (Chinese Dumpling) Soup

Veggie filling: 4 each mushrooms, shitake fresh, or dried and re-dehydrated * 4 each cloud ear black fungus * 1/2 cup water chestnuts plunged into boiling[...]

Source: recipeland.com
All-Day-Long Potato Soup

1 1/2 pounds potatoes cubed, about 4 potatoes 1 each onion chopped 1 tablespoon butter or margarine 1 each vegetable bouillon cubes or any bouillon cubes * 1[...]

Source: recipeland.com
Cream of Chicken Soup

1/4 cup butter 1/3 cup flour, all-purpose 2 cups chicken stock, fat-free 1 cup milk 6 ounces chicken breast halves, boneless and skinless finely diced, cooked[...]

Source: recipeland.com
Halloween Ghost Toast in Tomato soup

2 tablespoons olive oil 1 each onion diced small 2 each carrots diced small 2 stalks celery diced small * 2 cloves garlic minced 28 ounces tomatoes, canned 1[...]

Source: recipeland.com
Hearty Vegetarian Minestrone

2 tablespoons olive oil, extra-virgin 6 each carrots sliced on the bias 4 stalks celery diced * 2 medium onion, yellow diced * 15 ounces chick peas drained 30[...]

Source: recipeland.com
Carrot-Peanut Soup (Lacto Vegetarian)

2 tablespoons margarine unsalted 3 tablespoons flour, unbleached all-purpose 1 1/2 cups milk skim, scalded 1 pound carrots peeled, cut 1/2 inch thick 1 1/2[...]

Source: recipeland.com
Chicken Udon Noodle Soup

2 1/2 tablespoons canola oil 3/4 pound chicken breast halves, boneless and skinless 2 small, butterflied (cut horizontally almost all the way through and then[...]

Source: recipeland.com
Chickpea, Lentil and Winter Squash Stew

3/4 cup chickpeas (garbanzo beans) dried 2 1/2 pounds butternut squash peeled, seeded and cut into 1-inch cubes, or other winter squash 4 medium carrots or 2[...]

Source: recipeland.com

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