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Grilled Salmon with roast

Found 9 recipes

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Grilled Salmon with Roasted Corn Relish

4 Anaheim chiles Cooking spray 2 shucked ears corn 1 cup diced tomato 1/4 cup chopped fresh cilantro 6 tablespoons fresh lime juice 1 teaspoon salt, divided[...]

Source: myrecipes.com
Grilled Salmon Steaks With Bell Pepper Sauce[...]

    Bell Pepper Sauce     Non-stick cooking spray 2 x red bell peppers 2 Tbsp. fresh lemon juice 1/2 tsp tarragon 1/2 tsp thyme 1/4 tsp salt 1/4 tsp white[...]

Source: cookeatshare.com

Grilled Salmon With Lemon-Hazelnut Sauce

1 lemon, juice of 2 tablespoons grated fresh lemon rind 1/3 cup canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter 1/3 cup Frangelico (hazelnut[...]

Source: food.com
Grilled Salmon Sandwich With Arugula, Tapenade[...]

1 lb fresh salmon olive oil coarse salt fresh ground black pepper 4 ounces olives, pitted 1 ounce anchovy fillet , rinsed if salted 1/2 tablespoon capers ,[...]

Source: food.com
Grilled Salmon With Tomato/Basil Salsa

12 ounces salmon fillets , cut into 2 inch pieces 1/2 cup fresh cherry tomatoes , cut in quarters 1 roasted red pepper, cleaned and finely chopped 1/2 cup[...]

Source: food.com
Grilled Salmon Steaks with Bell Pepper Sauce

Bell pepper sauce 2 each sweet red bell peppers 2 tablespoons lemon juice fresh 1/2 teaspoon tarragon * 1/2 teaspoon thyme leaves * 1/4 teaspoon salt 1/4[...]

Source: recipeland.com
Grilled Salmon With Tomato/Basil Salsa

12 ounces salmon fillets , cut into 2 inch pieces 1/2 cup fresh cherry tomatoes , cut in quarters 1 roasted red pepper, cleaned and finely chopped 1/2 cup[...]

Source: food.com
Grilled Salmon Sandwich With Arugula, Tapenade[...]

1 lb fresh salmon olive oil coarse salt fresh ground black pepper 4 ounces olives, pitted 1 ounce anchovy fillet , rinsed if salted 1/2 tablespoon capers ,[...]

Source: food.com
Grilled Salmon With Lemon-Hazelnut Sauce

1 lemon, juice of 2 tablespoons grated fresh lemon rind 1/3 cup canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter 1/3 cup Frangelico (hazelnut[...]

Source: food.com

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