Pork Tenderloin with loin

3 lbs pork loin roast (whatever size you have, really) 1/4 cup splenda brown sugar substitute or 1/2 cup brown sugar 1/2 cup Dijon mustard 1/4 cup Bourbon 1/4[...]

Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]

2 pork tenderloin (well trimmed, about 12 oz. each) 2 tablespoons butter 1 garlic clove (minced) 2 shallots (chopped) 1 1/2 cups mushrooms (white and cremini,[...]

2 1/2 pounds pork tenderloin 1/8 teaspoon mustard powder to taste 1/8 teaspoon dried thyme 1/2 cup dry sherry 1/2 cup soy sauce 3 cloves garlic, minced 2[...]

6 pork tenderloin chops (1 inch thick) 2 cups yellow onions , thinly sliced 15 ounces pear halves, with syrup 2 teaspoons garlic , minced 1/4 cup dried[...]

1 large pork tenderloin 1/2 cup butter , room temp 1 tablespoon white truffle oil 1/4 lb mortadella , sliced thin 1/4 lb Fontina cheese 1/2 cup flour 1/4 cup[...]

1 (4 -6 lb) pork loin 3 tablespoons sherry wine (optional) 3/4 cup soy sauce 4 teaspoons brown sugar 2 teaspoons salt 1 1/2 teaspoons cinnamon 3/4 teaspoon[...]