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Scallops with vinegar

Found 73 recipes

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Scallops on Fennel Puree with Honey Balsamic[...]

2 teaspoons butter 1/2 pound fennel bulb chopped 1 each leek well washed, chopped * 1/2 cup milk 1/3 cup cream, half and half 2 cloves garlic peeled 1 each[...]

Source: recipeland.com
Scallops à La Provençal

5 cups cherry tomatoes 2 1/2 tablespoons chopped garlic, divided 5 teaspoons chopped fresh thyme, divided 5 teaspoons olive oil, divided 1/2 teaspoon salt,[...]

Source: epicurious.com

Scallops with Hazelnuts and Browned Butter[...]

5 tablespoons unsalted butter 12 large sea scallops (about 1 pound) 1 1/2 teaspoons chopped fresh thyme, divided 1/3 cup chopped shallots 1/4 cup husked[...]

Source: epicurious.com
Scallops and Shrimp With Mushrooms

16 large sea scallops 24 large shrimp (peeled and deveined) 3/4 lb mixed mushrooms (incl. Oyster, chanterelle, cremini) 1/4 cup extra virgin olive oil , more[...]

Source: food.com
Bay Scallops With Balsamic and Basil

2 tablespoons butter 1 shallot , minced 2 garlic cloves , minced 1 1/2 lbs bay scallops 1/8 cup chopped fresh basil 2 tablespoons balsamic vinegar 1/4-1/2[...]

Source: food.com
Scallops With Avocado Salsa

1/4 cup basil leaves , finely shredded 2 tablespoons fresh lime juice 1 tablespoon extra virgin olive oil 1 small onion , minced 1 jalapeno, halved, seeded[...]

Source: food.com
Scallops and Cauliflower

1 head cauliflower , stem and leaves removed 1 lb sea scallops 2 tablespoons olive oil 2 shallots , chopped 2 tablespoons capers , rinsed and drained 1[...]

Source: food.com
Scallops With Avocado Salsa

1/4 cup basil leaves , finely shredded 2 tablespoons fresh lime juice 1 tablespoon extra virgin olive oil 1 small onion , minced 1 jalapeno, halved, seeded[...]

Source: food.com
Scallops W/ Spinach Prosciutto Salad-Warm[...]

6 scallops 8 ounces spinach 3 slices prosciutto 1 shallot 1 1/2 teaspoons garlic 2 tablespoons chicken stock 1/2 cup balsamic vinegar 1 tablespoon honey 2[...]

Source: food.com
Scallops on Fennel Puree with Honey Balsamic[...]

2 teaspoons butter 1/2 pound fennel bulb chopped 1 each leek well washed, chopped * 1/2 cup milk 1/3 cup cream, half and half 2 cloves garlic peeled 1 each[...]

Source: recipeland.com
Scallops With Celery Root Salad

1 cup mayonnaise 1/4 cup buttermilk 2 tablespoons Dijon mustard 2 tablespoons whole-grain mustard 1 tablespoon fresh lemon juice 2 teaspoons sherry vinegar[...]

Source: myrecipes.com
Scallops with White Wine Sauce I

1/4 cup white wine 1/4 cup white wine vinegar 1 tablespoon shallots 1/2 cup heavy cream 3/4 cup butter 24 sea scallops 1 tablespoon olive oil salt and pepper[...]

Source: allrecipes.com
Scallops in Saffron Sauce

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt[...]

Source: food.com
Scallops for Punky

1 1/2 pounds scallops 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 each onion slices 1/2 cup tarragon vinegar 1/3 cup[...]

Source: recipeland.com
Scallops for Punky

1 1/2 pounds scallops frresh or frozen 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 slices onion * 1/2 cup tarragon[...]

Source: recipeland.com

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