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Found 8 recipes
5 tablespoons unsalted butter 12 large sea scallops (about 1 pound) 1 1/2 teaspoons chopped fresh thyme, divided 1/3 cup chopped shallots 1/4 cup husked[...]
Source: epicurious.com6 scallops 8 ounces spinach 3 slices prosciutto 1 shallot 1 1/2 teaspoons garlic 2 tablespoons chicken stock 1/2 cup balsamic vinegar 1 tablespoon honey 2[...]
Source: food.com6 tablespoons olive oil 2 tablespoons flat leaf parsley , roughly chopped 1 garlic clove , finely chopped 2 tablespoons lemon zest 1 lemon, juice of 2[...]
Source: food.com3 tablespoons freshly squeezed lime juice 2 tablespoons shallots , chopped 1 teaspoon sesame oil 2 tablespoons extra virgin olive oil 2 tablespoons canola oil[...]
Source: food.com6 scallops 8 ounces spinach 3 slices prosciutto 1 shallot 1 1/2 teaspoons garlic 2 tablespoons chicken stock 1/2 cup balsamic vinegar 1 tablespoon honey 2[...]
Source: food.com3 tablespoons freshly squeezed lime juice 2 tablespoons shallots , chopped 1 teaspoon sesame oil 2 tablespoons extra virgin olive oil 2 tablespoons canola oil[...]
Source: food.com6 tablespoons olive oil 2 tablespoons flat leaf parsley , roughly chopped 1 garlic clove , finely chopped 2 tablespoons lemon zest 1 lemon, juice of 2[...]
Source: food.com36 each bay scallops * 1 cup lemon juice or more if need 36 each mussels cleaned and de-bearded * 36 each asparagus * 1 each boston lettuce * 1 teaspoon[...]
Source: recipeland.com