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Scallops with hearts

Found 7 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Scallops with Apple Pan Sauce

2 Granny Smith apples 2 tablespoons fresh lemon juice 2 tablespoons olive oil 12 large sea scallops (about 1 pound), side muscle removed Kosher salt, freshly[...]

Source: epicurious.com
Sea Scallops with Vegetable Ragoût

5 tablespoons butter 2 tablespoons olive oil 1 large sweet onion (such as Vidalia or Maui), halved, thickly sliced crosswise 4 garlic cloves, minced 24[...]

Source: epicurious.com

Scallops En Papillote

4 each potatoes 1 pound bay scallops fresh 1 cup asparagus strips 1/2 each sweet bell pepper 2 each scallions, spring or green onions sliced 2 teaspoons[...]

Source: recipeland.com
Bay Scallops With Artichokes and Tomatoes

1 lb bay scallop 1/4 cup sliced green onion 1/4 teaspoon salt 1/8 teaspoon white pepper 1 clove garlic , minced (or more, to taste) 1 (9 ounce) package frozen[...]

Source: food.com
Sea Scallops with Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 2 (14 ounce) cans quartered water-packed artichoke hearts , drained salt and pepper 1/4 cup fresh[...]

Source: food.com
Sea Scallops with Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 2 (14 ounce) cans quartered water-packed artichoke hearts , drained salt and pepper 1/4 cup fresh[...]

Source: food.com
Bay Scallops With Artichokes and Tomatoes

1 lb bay scallop 1/4 cup sliced green onion 1/4 teaspoon salt 1/8 teaspoon white pepper 1 clove garlic , minced (or more, to taste) 1 (9 ounce) package frozen[...]

Source: food.com

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