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Scallops with vermouth

Found 24 recipes

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Bay Scallops with Lemon and Dill

2 tablespoons butter , unsalted 1 1/2 lbs bay scallops 2/3 cup dry vermouth 1 tablespoon lemon juice 1/2 teaspoon lemon, rind of , finely grated 1/4 cup fresh[...]

Source: food.com
Bay Scallops in Wine

2 lbs bay scallops 1 cup flour 1 teaspoon salt 1 teaspoon pepper 4 tablespoons oil 6 green onions , chopped 2 cloves garlic , crushed 1 cup vermouth 2[...]

Source: food.com

Scallops in Cream Sauce With Spinach Fettuccine

1 ounce mushroom , sliced 1/2 ounce butter 4 ounces scallops , thawed 4 ounces cream, sauce (below) 1 1/2 cups spinach fettuccine , cooked al dente parmesan[...]

Source: food.com
Bay Scallops with Lemon and Dill

2 tablespoons margarine, non-fat unsalted 1 1/2 pounds bay scallops 2/3 cup vermouth dry * 1 tablespoon lemon juice 1/2 teaspoon lemon zest finely grated 1/4[...]

Source: recipeland.com
Scallops Ageganata

3 tablespoons bread crumbs dried 1 teaspoon parsley leaves fresh 1/4 teaspoon oregano * 1 x lemon zest grated * 1 tablespoon margarine reduced calorie 1/2[...]

Source: recipeland.com
Scallops in Vermouth-cream Sauce

1 lb sea scallops 2 tablespoons all-purpose flour 2 tablespoons butter or 2 tablespoons margarine 1/4 cup sweet vermouth 1/2 cup whipping cream 1/4 teaspoon[...]

Source: food.com
Sea Scallops and Asparagus With Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 3/4 lb fresh asparagus spear (tender parts only and cut into 1-inch pieces) salt and pepper 2[...]

Source: food.com
Scallops in Cream Sauce

1 lb scallops , washed, cut in half if large 3 tablespoons flour , for dredging 1 cup milk 1/2 teaspoon kosher salt (to taste) 1/2 teaspoon pepper (to taste)[...]

Source: food.com
Scallops, Mushroom and Spinach  Notta Pasta

1 tablespoon butter 5 shallots , minced small 2 garlic cloves , finely minced 12 ounces white mushrooms , sliced 1 lb scallops 2 tablespoons flour 1/2 cup[...]

Source: food.com
Scallops in Pesto Cream With Sun-Dried Tomatoes

1 tablespoon olive oil 2 garlic cloves , minced 1 1/2 cups heavy cream 2 tablespoons pesto sauce 1/2 lemon, juice of 4 sun-dried tomatoes 1/3 cup dry vermouth[...]

Source: food.com
Sea Scallops with Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 2 (14 ounce) cans quartered water-packed artichoke hearts , drained salt and pepper 1/4 cup fresh[...]

Source: food.com
Scallops with Leeks and Lemon Butter Sauce

5 tablespoons butter 3 large leeks , white and pale green parts,thinly sliced 2 tablespoons water 3 cups dry white vermouth 6 shallots , thinly sliced 1/4 cup[...]

Source: food.com
scallops in cream sauce

1 lb sea scallops 2 tablespoons butter 1/2 lb sliced mushrooms 3 scallions , sliced 1/4 cup dry vermouth 2 tablespoons lemon juice 1/4 cup heavy cream salt[...]

Source: food.com
Scallops in Cream Sauce

1 lb scallops , washed, cut in half if large 3 tablespoons flour , for dredging 1 cup milk 1/2 teaspoon kosher salt (to taste) 1/2 teaspoon pepper (to taste)[...]

Source: food.com
Sea Scallops and Asparagus With Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 3/4 lb fresh asparagus spear (tender parts only and cut into 1-inch pieces) salt and pepper 2[...]

Source: food.com

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