Butternut Squash with romano

1 small butternut squash 1 1/2 tsp nutmeg 1 tbsp olive oil 2 medium yellow onions, thinly sliced 3/4 cup grated lowfat Romano 1 1/2 cups grated lowfat fontina[...]

1 butternut squash (or similar), skinned, seeded and cut into bit size cubes. (My squash was about 2 lbs) olive oil 1/2 stick unsalted butter (if you use[...]