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Found 12 recipes
6 hard-boiled eggs 2 tablespoons extra-virgin olive oil 1 tablespoon mayonnaise 1 1/2 teaspoons Dijon mustard 2 tablespoons minced celery 4 teaspoons chopped[...]
Source: epicurious.com6 hard-boiled eggs 2 tablespoons extra virgin olive oil 1 tablespoon mayonnaise (I added a bit more because I like my deviled eggs creamy) 1 1/2 teaspoons[...]
Source: food.com2 tablespoons butter 2 tablespoons olive oil 1 large Spanish onion , diced small 1 teaspoon sugar 12 eggs 1 cup nonfat yogurt , plain, Greek style, drained 1[...]
Source: food.com6 large eggs hard, cooked 2 tablespoons mayonnaise 2 tablespoons prepared mustard 1 each shallot minced * 1 x salt to taste * 1 x black pepper to taste * 1 x[...]
Source: recipeland.com6 eggs 2 chicken livers 1/8 cup finely chopped onions or 1/8 cup shallot 1/2 teaspoon vinegar 1 tablespoon butter salt and pepper 1 In a small skillet or[...]
Source: food.com18 hard-boiled eggs , shelled 1 -2 shallot , finely minced 1/3 cup mayonnaise 3 tablespoons yellow mustard 3 tablespoons vinegar 1/2 teaspoon kosher salt 1/2[...]
Source: food.com30 hard-boiled eggs , peeled 1 Basic: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in ingredients and then fill 12 egg whites[...]
Source: food.com18 hard-boiled eggs , shelled 1 -2 shallot , finely minced 1/3 cup mayonnaise 3 tablespoons yellow mustard 3 tablespoons vinegar 1/2 teaspoon kosher salt 1/2[...]
Source: food.com2 tablespoons butter 2 tablespoons olive oil 1 large Spanish onion , diced small 1 teaspoon sugar 12 eggs 1 cup nonfat yogurt , plain, Greek style, drained 1[...]
Source: food.com30 hard-boiled eggs , peeled 1 Basic: Cut 6 eggs in half. Toss egg yolks into a bowl, and mash with a fork. Stir in ingredients and then fill 12 egg whites[...]
Source: food.com6 eggs 2 chicken livers 1/8 cup finely chopped onions or 1/8 cup shallot 1/2 teaspoon vinegar 1 tablespoon butter salt and pepper 1 In a small skillet or[...]
Source: food.com6 hard-boiled eggs 2 tablespoons extra virgin olive oil 1 tablespoon mayonnaise (I added a bit more because I like my deviled eggs creamy) 1 1/2 teaspoons[...]
Source: food.com