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Found 12 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 tablespoons lemon juice 12 ounces baby artichokes (each about 2 in. wide; see notes),[...]
Source: myrecipes.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (14- to 16-ounce) strip steak, cut 1 1/2 inches thick 2 tablespoons olive oil, divided 1[...]
Source: myrecipes.com8 tablespoons (1 stick) chilled unsalted butter, divided 1 large shallot, minced 1/2 cup balsamic vinegar 2 large fresh rosemary sprigs 2 pounds mixed sweet[...]
Source: epicurious.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 1/4 cups loosely packed flat-leaf parsley sprigs 1 1/4 cups loosely packed cilantro sprigs[...]
Source: myrecipes.com2 x cloves garlic 1 tsp fennel seed Black pepper 1 x bone-in rib steak (about 2 pounds) 1/2 bn rosemary , stems removed 1/2 bn thyme , stems removed 4 x[...]
Source: cookeatshare.com3 pounds leeks white and pale green parts only, about 1 large bunch 2 tablespoons butter, unsalted 1 3/4 cups chicken broth, low salt 1 each bay leaf or 1/2[...]
Source: recipeland.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com1 steak (sirloin, flank or chuck) thyme , chopped mint , chopped pepper madeira wine sage leaf (fresh) rosemary sprig (fresh) pine needles 1 Sprinkle steak(s)[...]
Source: food.com2 pounds medium Yukon Gold potatoes, scrubbed well and quartered lengthwise 6 bottled whole roasted peppers (about 8 ounces), rinsed and patted dry 2 pounds[...]
Source: epicurious.com3 medium nopales pads (12 oz. total), prepped (see "Nopales Basics," below) 1/2 cup extra-virgin olive oil 2 tablespoons lime juice 1 teaspoon dried Mexican[...]
Source: myrecipes.com1 steak (sirloin, flank or chuck) thyme , chopped mint , chopped pepper madeira wine sage leaf (fresh) rosemary sprig (fresh) pine needles 1 Sprinkle steak(s)[...]
Source: food.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com