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Risotto with greens

Found 32 recipes

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Risotto alla Primavera

6 1/2 cups (about) vegetable broth 3 tablespoons unsalted butter, divided 1 tablespoon extra-virgin olive oil 1 8-ounce onion, chopped 1 medium leek (white[...]

Source: epicurious.com
Risotto with Leeks, Shiitake Mushrooms, and[...]

Leeks: 2 large leeks (white and pale green parts only), halved, thinly sliced crosswise (about 2 cups) 3/4 cup whipping cream Mushrooms: 1 pound shiitake[...]

Source: epicurious.com

Risotto With Asparagus and Sun-Dried Tomatoes

1 lb asparagus , trimmed 6 cups chicken broth , please see the note below 2 tablespoons butter 1 small onion , finely chopped 2 cups arborio rice 2 sun-dried[...]

Source: food.com
Risotto With Dried Wild Mushrooms

1/2 cup dried mushroom 4 cups vegetable stock or 4 cups mushroom stock 2 tablespoons olive oil 1 onion , minced 2 garlic cloves , minced 2 cups arborio rice[...]

Source: food.com
Risotto Primavera

1 1/2 tablespoons olive oil 1 1/2 tablespoons unsalted butter 3 cups leeks , white and light green parts chopped (2 leeks) 1 cup fennel , chopped 1 1/2 cups[...]

Source: food.com
Risotto with Chicken, Sausage and Peppers

6 bone-in chicken thighs with skin 1 teaspoon salt 1 teaspoon ground black pepper 2 tablespoons olive oil 1 pound linguica sausage, sliced 1/2 onion, chopped[...]

Source: allrecipes.com
Risotto with Spring Vegetables and Smoked Ham

3/4 cup shelled fava beans (about 1 1/2 pounds unshelled) 2 cups water 2 cups (1-inch) slices asparagus (about 1/2 pound) 4 cups fat-free, less-sodium chicken[...]

Source: myrecipes.com
Risotto with Seafood & Dill

1 pound shrimp (16-24 count) 1 pound mussels in shell preferable Manilla 1 pound sea scallops 1 pound clams in shell 1 cup wine dry, white * 1 x water * 1[...]

Source: recipeland.com
Risotto With Spring Vegetables and Ham

3/4 cup shelled fava beans 2 cups water 2 cups asparagus , cut into 1 inch slices 4 cups reduced-sodium fat-free chicken broth 2 tablespoons extra virgin[...]

Source: food.com
Risotto Primavera

1 lemon, halved 3 artichokes 1 pound slender asparagus 4 14 1/2-ounce cans (about) low-salt chicken broth 3 tablespoons olive oil 1 large onion, chopped 2[...]

Source: epicurious.com
Risotto Spinach Soup

This is a very tasty and simple soup that really hits the spot on a cold day. It's also a great way to get some spinach in your diet. I have been missing[...]

Source: vegandad.blogspot.com
Risotto with Cashew Nuts (Marguerite Patten)

1 large onion peeled 1 each sweet red bell pepper deseeded 4 ounces mushrooms 2 tablespoons olive oil 10 ounces basmati rice and wild rice 5 ounces white wine[...]

Source: recipeland.com
Risotto Primavera

1/2 each lemon 5 1/2 cups chicken broth approximately 3 tablespoons olive oil 1 large onion finely chopped 1 Stalk celery cut into pieces * 1 1/2 cups arborio[...]

Source: recipeland.com
Risotto Primavera

4 cups vegetable stock 1 red onion , chopped 2 garlic cloves , crushed 2 tablespoons olive oil 2 tablespoons butter 1 cup risotto rice , do not rinse 3[...]

Source: food.com
Risotto Rice

200 g risotto rice 2 tablespoons wild rice 4 teaspoons olive oil 3 onions , peeled and diced 1 fennel bulb , trimmed, finely sliced and cored 100 ml rice milk[...]

Source: food.com

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