Pasta Fagioli with herbs

olive oil 200g pancetta (optional) 1-2 garlic cloves 1 sprig of fresh rosemary 2-3 canned tomatoes with their juice 2 small cans of cannellini beans grated[...]

4 sprigs fresh thyme 1 large fresh rosemary sprig 1 bay leaf 1 tablespoon olive oil 1 tablespoon butter 1 cup chopped onion 3 ounces pancetta , chopped 2[...]

700 -800 g cannellini beans (300-400g / 11-14 oz if dried) 200 g rigatoni pasta (short, fluted noodles) 2 cloves garlic 1 slice unsmoked bacon (fatty) 1 sprig[...]

2 -3 pinches ground thyme (or a couple of shakes out of the bottle) 1 pinch rosemary (or a couple of shakes out the bottle) 2 bay leaves 1 tablespoon olive[...]

2 tablespoons olive oil 2 medium onions , thickly sliced 2 small carrots , thickly sliced 1/2 medium red bell pepper , cut into thin strips 8 ounces smoked[...]

1 can italian white beans drained * 1/2 pound italian sausage sweet 1 cup onion finely chopped 1 tablespoon garlic minced 2/3 cup wine white * 16 ounces[...]

2 -3 pinches ground thyme (or a couple of shakes out of the bottle) 1 pinch rosemary (or a couple of shakes out the bottle) 2 bay leaves 1 tablespoon olive[...]

2 tablespoons olive oil 2 medium onions , thickly sliced 2 small carrots , thickly sliced 1/2 medium red bell pepper , cut into thin strips 8 ounces smoked[...]

700 -800 g cannellini beans (300-400g / 11-14 oz if dried) 200 g rigatoni pasta (short, fluted noodles) 2 cloves garlic 1 slice unsmoked bacon (fatty) 1 sprig[...]

4 sprigs fresh thyme 1 large fresh rosemary sprig 1 bay leaf 1 tablespoon olive oil 1 tablespoon butter 1 cup chopped onion 3 ounces pancetta , chopped 2[...]