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Found 27 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 1/2 pounds (about 2 racks) St. Louis-style ribs* 1/2 cup olive oil Sea salt, to taste[...]
Source: myrecipes.com10 1/2 ounces golden mushroom soup * 1 teaspoon oregano 1 package french onion soup mix low salt if possible * 1 cup flour, all-purpose 1 teaspoon seasoned[...]
Source: recipeland.com4 racks pork ribs (or as many racks as required) 1 Preheat oven to 325°F. 2 Cut pork ribs into sections of 3 or 4 bones. 3 Mix remaining ingredients[...]
Source: food.com300 grams sauerkraut 250 grams pork ribs 150 grams pork bones smoked * 350 millilitres water 2 large potato peeled, quartered 6 each plums California dried,[...]
Source: recipeland.com2 lbs country-style pork ribs , boneless 1 teaspoon italian seasoning, crushed 3/4 teaspoon dried rosemary , crushed 1/4 teaspoon ground black pepper 1 medium[...]
Source: food.com1 c. brown sugar 1/2 c. chilli pwdr garlic pwdr onion pwdr salt & pepper We mix it all up on a paper plate and rub it on boneless pork chops[...]
Source: cookeatshare.com5 pounds pork ribs country style 1 each lemon thinly sliced 1 teaspoon salt 1 each onion thinly sliced Place ribs in large Dutch oven or kettle with enough[...]
Source: recipeland.com2 lbs country-style pork ribs , boneless 1 teaspoon italian seasoning, crushed 3/4 teaspoon dried rosemary , crushed 1/4 teaspoon ground black pepper 1 medium[...]
Source: food.com2 racks of baby-back pork ribs 1 For the Marinade:. 2 Trim bottom ½ inch from lemongrass stalks and discard. 3 Starting from bottom, thinly slice[...]
Source: food.com36 ounces pork loin chops, about 1-inch thick 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup water 1/2 cup molasses 1/3 cup Dijon mustard 1/3 cup cider vinegar[...]
Source: food.com2 lbs pork baby back ribs 4 country-style pork ribs (optional) 2 lbs sauerkraut 2 cups chicken broth 1 Place sauerkraut in a large roasting pan. 2 Place ribs[...]
Source: food.com4 lbs meaty bone-in country-style pork ribs or 4 lbs boston butt pork chops 1 Mix marinade and place in a gallon ziplock bag. 2 Add pork and let set 6 hrs or[...]
Source: food.com1 kg pork side ribs or 1 kg back ribs 1/4 cup lemon juice (for an interesting variation try lime juice) 1/3 cup seasoning salt 1 cup oyster sauce fresh ground[...]
Source: food.com4 lbs boneless pork loin country-style pork ribs , cut into serving pieces 1/3 cup all-purpose flour 2 tablespoons salad oil 1 1/2 cups apple juice 2[...]
Source: food.com3 racks of baby-back pork ribs 1 -2 green peppers or 1 -2 red pepper 1 large onion 3 tablespoons garlic 1 teaspoon capers 2 cups green olives 2 tablespoons[...]
Source: food.com