Sourdough Bread

For preparing the starter at home, you will need: 2 cups of all-purpose flour (or if you want to reduce the gluten in the bread, then use wheat flour ) 1[...]

2 cups active starter 2 1/4 - 2 1/2 cups AP flour 1 1/4 tsp. salt 1/2 cup water cornmeal olive oil Mix 2 1/4 cups flour with the other ingredients (except[...]

    HOW TO BAKE A LOAF OF SOURDOUGH BREAD "Lets face it, this is baking, not microbiology, rocket science, or possibly voodoo! We all do it because[...]

3 piece rye bread (3 to 6) soaked in water and squeezed dry about 1 1/2 c. 3 c. starter 1 pkt yeast 1 Tbsp. salt 2 Tbsp. caraway seed 4 c. white flour In[...]

2 1/2 tsp Yeast 1 c. Rye Flour 3 c. Bread Flour 1 1/3 Tbsp. Caraway Seeds 2 tsp Salt 2 Tbsp. Barley Malt Syrup 2 Tbsp. Vegetable Oil 1 1/2 lrg Large eggs 2/3[...]