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Instructions
4 tablespoons butter 8 leeks , white part only, cleaned and thinly sliced 2 medium potatoes , cut into small cubes 2 cups chicken stock 2 cups heavy cream 4 fresh chives , finely chopped 1 pinch nutmeg salt and fresh [...]
Read the recipe at food.com
Ingredients
- butter
- potatoes
- seasoning
- chicken
- broth
- stock
- cookies
- cream
- refried
- soup
- whites
- nutmeg
- sprinkles
- chive
Read all recipes from food.com
Ingredients
- butter
- potatoes
- seasoning
- chicken
- broth
- stock
- cookies
- cream
- refried
- soup
- whites
- nutmeg
- sprinkles
- chive
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