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Instructions
2-1/2 cups all-purpose flour 1/2 cup roasted whole chestnuts (shelled)* 1/4 cup sugar (optional) plus 1/2 teaspoon (required) 1 teaspoon salt 1 cup warm water (almost hot) 1-1/2 teaspoon active dry yeast 1 tablespoon extra virgin olive oil *TIP: Roasted whole che [...]
Read the recipe at cookeatshare.com
Ingredients
- sugar
- olive
- flour
- coffee
- water
- bread
- chestnuts
- dough
- yeast
- roast
- shells
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- sugar
- olive
- flour
- coffee
- water
- bread
- chestnuts
- dough
- yeast
- roast
- shells
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