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Instructions
4 to 5 cups cooked turkey (cut in bite-size pieces) ahead of time SAUCE 2 cups of the turkey drippings (or chicken broth) reserve when cooking the turkey 2 cups of fresh mushrooms (sliced) 3 (10 3/4 ozs) cans cream of mushroom soup 2 - 500 ml of 15% cream (thick cooking crea [...]
Read the recipe at cookeatshare.com
Ingredients
- seasoning
- chicken
- broth
- sauce
- cookies
- cornstarch
- water
- cream
- drippings
- meat
- carrot
- refried
- peas
- mushroom
- soup
- whites
- bone
- greens
- clove
- shells
- pimiento
Read all recipes from cookeatshare.com
Ingredients
- seasoning
- chicken
- broth
- sauce
- cookies
- cornstarch
- water
- cream
- drippings
- meat
- carrot
- refried
- peas
- mushroom
- soup
- whites
- bone
- greens
- clove
- shells
- pimiento
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