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3/4 lb Red snapper fillets; cut in pieces 1/4 cup Parsley ; finely chopped.....1/2 cup Cilantro; finely chopped 8 oz Small peeled and deveined shrimp 3/4 cup Tomato juice.....2 tbs Olive oil 8 oz Scallops .....Juice of 6 limes 2 tbs Jalapeño pepper strips, finely chopped M [...]
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