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2 (7 1/2 ounce) cans red salmon 8 ounces cream cheese , softened 1 (6 1/2 ounce) can ham , flakes 2 teaspoons lemon juice 1 teaspoon liquid smoke 1/4 teaspoon onion powder 2 teaspoons paprika 1 Drain Salmon. 2 [...]
Read the recipe at food.com
