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Chocolate Cupcakes

Source: http://www.food.com

Instructions

18 ounces devil's food cake mix 1 (15 ounce) can pumpkin 2/3 cup water 1 Mix all together, mixture will be stiff. 2 Bake in lined muffin tins at 350 degrees for 20 minutes, or until top springs back. 3 These freeze very well.

Read the recipe at food.com

Ingredients

  • water
  • chocolate
  • pumpkin
  • back
  • muffin

Difficulty Level: Easy



Read all recipes from food.com


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