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Pork Tenderloin with Merlot-Shallot Sauce

Source: http://www.food.com

Instructions

2 pork tenderloin (about 1 lb each) 1 tablespoon olive oil , divided 1 tablespoon chopped fresh rosemary leaf 1/2 teaspoon salt , divided 1/2 teaspoon freshly ground pepper , divided 4 shallots , minced 1 clove garlic , minc [...]

Read the recipe at food.com

Ingredients

  • butter
  • wine
  • olive
  • garlic
  • seasoning
  • chicken
  • broth
  • sauce
  • stock
  • pork
  • soup
  • tenderloin
  • shallots
  • roast
  • clove
  • merlot
  • tenders

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • butter
  • wine
  • olive
  • garlic
  • seasoning
  • chicken
  • broth
  • sauce
  • stock
  • pork
  • soup
  • tenderloin
  • shallots
  • roast
  • clove
  • merlot
  • tenders

Difficulty Level: Hard

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