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Recipes Hanz's Swiss-German Bratwurst Sausage

Hanz's Swiss-German Bratwurst Sausage

Source: http://recipeland.com

Instructions

1 pound pork shoulder 1 pound veal 1/2 cup red wine * 2 teaspoons salt 1 teaspoon white pepper 1 teaspoon onion powder 1/4 teaspoon cardamom seeds * 1/2 teaspoon celery seeds 1/4 teaspoon mace * [...]

Read the recipe at recipeland.com

Ingredients

Difficulty Level: Medium



Read all recipes from recipeland.com

Ingredients

Difficulty Level: Medium


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