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1 (430 g) bag broccoli coleslaw mix 366 g red peppers, diced (2 large) 78 g carrots , shredded 8 ounces pineapple tidbits , juice reserved 8 ounces boneless skinless chicken breasts , cooked and cubed 28 g cashews or 28 g sliced a [...]
Read the recipe at food.com