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Instructions
24 ounce roma tomato , canned 1 lt peeled seeded and diced tomato 2 Tbsp. extra virgin olive oil 1 x onion , finely, minced 5 x leek , finely, minced, and, washed 1/2 x inch ginger , peeled, and, chopped, finely 1 tsp chopped garlic 1 lt vegetable stock 3 x Bay Leaf [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- stock
- cayenne
- soup
- ginger
- chili
- roma
- roast
- vegetables
- croutons
- leek
- bay
- caramel
- baguette
- clove
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- stock
- cayenne
- soup
- ginger
- chili
- roma
- roast
- vegetables
- croutons
- leek
- bay
- caramel
- baguette
- clove
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