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Instructions
3/4 c. catsup 2 tbsp. vinegar 3 tbsp. brown sugar 2 1/2 tbsp. Worcestershire sauce 1 c. water (omit if using slow cooker) 1 sm. onion , minced 2 teaspoon dry mustard Combine ingredients in saucepan; bring to boil. Pour over meat. You can sprinkle a little lemon j [...]
Read the recipe at cookeatshare.com
Ingredients
- vinegar
- sauce
- beef
- water
- mustard
- lemon
- pork
- meat
- juice
- worcestershire
- ribs
- sprinkles
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- vinegar
- sauce
- beef
- water
- mustard
- lemon
- pork
- meat
- juice
- worcestershire
- ribs
- sprinkles
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