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Instructions
500 g carrots , approximately (allow 3 carrots per person for a main meal) 1 Don't peel the carrots. 2 First, make the herb and spice paste for the carrots. 3 In a mortar, combine the cumin seeds, chilli, salt and pepper and smash up with a pestle. Add the garlic and th [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- thyme
- water
- bread
- lemon
- carrot
- spice
- cumin
- salad
- dressing
- orange
- fruit
- roast
- greens
- sprinkles
- avocado
- pulp
Read all recipes from food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- thyme
- water
- bread
- lemon
- carrot
- spice
- cumin
- salad
- dressing
- orange
- fruit
- roast
- greens
- sprinkles
- avocado
- pulp
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