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Smoked Salmon Mousse

Source: http://www.food.com

Instructions

8 ounces smoked salmon 1/2-3/4 cup whipping cream 1 tablespoon lemon juice 2 tablespoons red lumpfish caviar black pepper 1 In a food processor, process smoked salmon, cream and lemon juice until smooth. 2 Fold in lumpfish roe. Season w [...]

Read the recipe at food.com

Ingredients

  • caviar

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • caviar

Difficulty Level: Easy

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