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Smoked Salmon and Poached Egg on Rye

Source: http://www.food.com

Instructions

4 eggs 170 g asparagus , halved crossways 4 slices rye bread, toasted 200 g smoked salmon 2 tablespoons fresh chervil , leaves pepper salt 1 Half fill large shallow frying pan with water; bring to the boil. Break eggs into [...]

Read the recipe at food.com

Ingredients

  • water
  • bread
  • eggs
  • yolks
  • salmon
  • shallots
  • asparagus
  • sprinkles
  • tenders
  • chervil

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • water
  • bread
  • eggs
  • yolks
  • salmon
  • shallots
  • asparagus
  • sprinkles
  • tenders
  • chervil

Difficulty Level: Medium

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