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Cheesy Chicken Enchiladas (Betty Crocker)

Source: http://www.food.com

Instructions

1 (18 1/2 ounce) can Progresso Traditional Carb Monitor soup chicken cheese enchilada soup 1 (10 ounce) can enchilada sauce (Old El Paso hot or mild ) 2 cups shredded cooked chicken 2 cups shredded monterey jack cheese (8 oz) 10 (6 inch) corn tor [...]

Read the recipe at food.com

Ingredients

  • onion
  • chicken
  • sauce
  • corn
  • tortillas
  • soup
  • greens
  • sprinkles

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • onion
  • chicken
  • sauce
  • corn
  • tortillas
  • soup
  • greens
  • sprinkles

Difficulty Level: Medium

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