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Instructions
1 -13 7/8 ounce pizza crust, refrigerated 1 tablespoon olive oil 1 cup provolone cheese , shredded 1 (7 1/2 ounce) jar marinated artichoke hearts, undrained 1 teaspoon italian seasoning 1 garlic clove , pressed 1 yellow squas [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- refried
- plum
- dough
- provolone
- zucchini
- vegetables
- hearts
- sprinkles
- pine
- nuts
- clove
- artichokes
Read all recipes from food.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- refried
- plum
- dough
- provolone
- zucchini
- vegetables
- hearts
- sprinkles
- pine
- nuts
- clove
- artichokes
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