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Instructions
2 tablespoons olive oil 2 leeks , thinly sliced 2 carrots , chopped 3 garlic cloves , crushed 1 1/3 kg butternut pumpkin flesh , chopped 3 cups water 3 teaspoons chicken stock, concentrated (powder, cube, paste etc my stoc [...]
Read the recipe at food.com
Ingredients
- butter
- olive
- garlic
- chicken
- stock
- water
- cream
- carrot
- soup
- pumpkin
- butternut
- clove
Read all recipes from food.com
Ingredients
- butter
- olive
- garlic
- chicken
- stock
- water
- cream
- carrot
- soup
- pumpkin
- butternut
- clove
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