Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 lbs whole pork tenderloin salt pepper garlic powder 4 ounces margarine 10 ounces currant jelly 8 ounces sour cream 1 Season whole pork tenderloins with salt, pepper and garlic powder. 2 Roast in shallow baking dish at 350 [...]
Read the recipe at food.com
