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Recipes Chocolate Mousse Chocolate Mousse Tart with Gumleaf Cream and Wild

Chocolate Mousse Tart with Gumleaf Cream and Wild Rosella Confit

Source: http://recipeland.com

Instructions

200 grams flour, all-purpose 35 grams caster sugar 50 grams butter softened 2 large eggs 2 each gelatine leaves * 125 grams chocolate chips 200 millilitres cream 3 drops vegetable oil gumleaf * 35 gra [...]

Read the recipe at recipeland.com

Ingredients

  • butter
  • chocolate
  • chips
  • castor

Difficulty Level: Hard



Read all recipes from recipeland.com

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Ingredients

  • butter
  • chocolate
  • chips
  • castor

Difficulty Level: Hard

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