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Instructions
1 (3 lb) frying chicken , skinned and cut into serving pieces 5 garlic cloves , crushed 2 bay leaves 3/4 cup soy sauce (low sodium is ok) 1/4 cup apple cider vinegar 1 tablespoon finely grated fresh peeled gingerroot 1/4 tea [...]
Read the recipe at food.com
Ingredients
- onion
- vinegar
- garlic
- chicken
- sauce
- stock
- cornstarch
- peppercorns
- meat
- cider
- ginger
- whites
- vegetables
- greens
- bay
- adobo
- clove
- tenders
Read all recipes from food.com
Ingredients
- onion
- vinegar
- garlic
- chicken
- sauce
- stock
- cornstarch
- peppercorns
- meat
- cider
- ginger
- whites
- vegetables
- greens
- bay
- adobo
- clove
- tenders
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