Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 cups cooked egg noodles 2 (10 3/4 ounce) cream of mushroom soup 1/2 cup chicken broth (I use 1 cp) 1/4 cup sherry wine 4 cups chopped cooked chicken (1 Rotisserie Chicken all meat removed) 3 cups grated sharp cheddar cheese (divide [...]
Read the recipe at food.com
