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1 lb uncooked orzo pasta 2 tablespoons butter or 2 tablespoons margarine 3 tablespoons olive oil 4 onions , sliced 6 1/2 ounces blue cheese , crumbled (or Brie & Blue Cheese by Saga) 3 1/2 ounces mascarpone cheese 2 cup [...]
Read the recipe at food.com
