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Instructions
1 large onion , chopped 1/4 cup butter , cubed 4 -5 lbs broiler chickens or 4 -5 lbs broiler-fryer chickens , cut up 2 tablespoons paprika 1 teaspoon salt 1/2 teaspoon pepper 1 1/2 cups hot water 2 tablespoons [...]
Read the recipe at food.com
Ingredients
- butter
- onion
- chicken
- cornstarch
- water
- cream
- paprika
- roast
- sprinkles
- tenders
Read all recipes from food.com
Ingredients
- butter
- onion
- chicken
- cornstarch
- water
- cream
- paprika
- roast
- sprinkles
- tenders
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