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Instructions
1 -2 yellow onion , peeled and cut into 8 pieces 1/2 cup olive oil (not extra virgin) 2 teaspoons English mustard 1 tablespoon dried sage ground pepper 1 lemon 1 tablespoon Worcestershire sauce 4 lbs chicken , cut [...]
Read the recipe at food.com
Ingredients
- onion
- olive
- chicken
- mustard
- lemon
- sausage
- refried
- worcestershire
- roast
- sage
Read all recipes from food.com
Ingredients
- onion
- olive
- chicken
- mustard
- lemon
- sausage
- refried
- worcestershire
- roast
- sage
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