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6 garlic cloves 1/2 lb butter 1 cup olive oil 6 cups day-old French bread, cut into 3/4 - inch cubes 6 heads romaine lettuce 8 egg yolks (or egg beaters) 3/4 cup parmesan cheese , shredded 1 1/2-2 cups cooked ch [...]
Read the recipe at food.com
