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Bread Stuffing With Mushrooms and Bacon

Source: http://www.food.com

Instructions

1 1/4 lbs sourdough bread, 1/2-inch cubes 12 slices bacon , 1/2-inch pieces 2 medium leeks , chopped 3 cups celery , chopped 8 ounces mushrooms , sliced 1 1/2 tablespoons dried sage 2 teaspoons dried thyme 1 teaspoon [...]

Read the recipe at food.com

Ingredients

  • broth
  • thyme
  • bacon
  • drippings
  • bread
  • eggs
  • refried
  • mushroom
  • sourdough
  • sage
  • stuffing
  • tenders

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • broth
  • thyme
  • bacon
  • drippings
  • bread
  • eggs
  • refried
  • mushroom
  • sourdough
  • sage
  • stuffing
  • tenders

Difficulty Level: Hard


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