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Mango Flambe

Source: http://www.food.com

Instructions

4 (1 lb) firm-ripe mangoes 6 tablespoons sugar 1/4 teaspoon cinnamon 1/3 cup dark rum 1 Preheat broiler. 2 Wash and dry mangoes. Remove 2 flat sides of each mango with a sharp knife, cutting lengthwise alongside pit and as close to pit as p [...]

Read the recipe at food.com

Ingredients

  • cinnamon

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • cinnamon

Difficulty Level: Medium


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