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Margarita Cheesecake

Source: http://www.food.com

Instructions

4 ounces salted pretzels 1/3 cup sugar 4 tablespoons unsalted butter , melted, plus more for baking pan 1 Preheat oven to 375° with rack in center. 2 Make the crust: Butter a 9 1/2 inch springform pan; set aside. In a food processor, pulse pretzels [...]

Read the recipe at food.com

Ingredients

  • butter
  • cheesecake

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • butter
  • cheesecake

Difficulty Level: Hard


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