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Instructions
1 tablespoon butter 6 ounces cheddar cheese , grated 8 eggs salt and black pepper 4 tablespoons fresh parsley , finely chopped 1 tablespoon mixed fresh herbs , finely chopped (sage, thyme, etc.,) 1/4 pint double cream 1 [...]
Read the recipe at food.com
Ingredients
- butter
- seasoning
- thyme
- cream
- bread
- eggs
- cheddar
- yolks
- herbs
- sage
- sprinkles
Read all recipes from food.com
Ingredients
- butter
- seasoning
- thyme
- cream
- bread
- eggs
- cheddar
- yolks
- herbs
- sage
- sprinkles
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