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Instructions
4 x Catfish fillets (about 3 lbs) Salt & pepper to taste 1/2 c. Butter , melted 2 1/2 Tbsp. Peanut or possibly extra virgin olive oil 1/2 sm Yellow onion , peeled, minced finely 2 Tbsp. Finely minced celery 2 Tbsp. Butter 1/2 lb Fresh mushrooms , sliced [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- olive
- sauce
- pasta
- flour
- stock
- lemon
- pork
- juice
- shrimp
- peas
- mushroom
- salad
- worcestershire
- tabasco
- peanut
- clam
- fish
- catfish
Categories
- With fruitYes
- With legumesYes
- With pastaYes
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- olive
- sauce
- pasta
- flour
- stock
- lemon
- pork
- juice
- shrimp
- peas
- mushroom
- salad
- worcestershire
- tabasco
- peanut
- clam
- fish
- catfish
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