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Pesto Fettuccine With Chicken, Spinach and Roasted Red Peppers

Source: http://www.food.com

Instructions

18 ounces boneless skinless chicken breasts (approx. 3 med-lg chicken breasts) 4 cups fettuccine 3 cups fresh spinach 1 tablespoon pine nuts 1 tablespoon olive oil salt and pepper, to taste 1 Season chicken breasts with salt and [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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