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Instructions
3 Tbsp. extra virgin olive oil 1 x onion finely diced 1/4 c. finely-minced parsley divided 1/2 c. tasso finely diced 1 c. cornbread crumbs 1/2 c. chicken stock - (to 3/4) 1 lb lump crab meat picked through Salt to taste Freshly-grnd black pepper to taste [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- olive
- garlic
- seasoning
- chicken
- tomatoes
- stock
- water
- eggs
- mustard
- lemon
- yolks
- crumbs
- meat
- cayenne
- juice
- shrimp
- refried
- whites
- salmon
- roma
- crab
- canola
- roast
- greens
- cornbread
- stuffing
- clove
- saffron
- shells
- tail
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- olive
- garlic
- seasoning
- chicken
- tomatoes
- stock
- water
- eggs
- mustard
- lemon
- yolks
- crumbs
- meat
- cayenne
- juice
- shrimp
- refried
- whites
- salmon
- roma
- crab
- canola
- roast
- greens
- cornbread
- stuffing
- clove
- saffron
- shells
- tail
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