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Instructions
4 halves sun-dried tomatoes packed in oil 1 (28 ounce) can ground plum tomatoes 1 (12 ounce) jar roasted red peppers, drained 3 tablespoons extra virgin olive oil 4 garlic cloves , crushed 1/4 teaspoon citric acid 1/8 teaspoo [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- sauce
- oregano
- basil
- seed
- refried
- plum
- roast
- citric
- anise
- clove
Read all recipes from food.com
Ingredients
- olive
- garlic
- seasoning
- tomatoes
- sauce
- oregano
- basil
- seed
- refried
- plum
- roast
- citric
- anise
- clove
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