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1/2 lb roast pork, sliced thin 4 tablespoons peanut oil 1/2 lb bok choy , thinly sliced 1/4 lb snow peas , washed,strings removed (pea pods) 1 teaspoon salt 1/4 cup chicken stock 2 tablespoons light soy sauce 1 teaspoo [...]
Read the recipe at food.com