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Instructions
1 (1 lb) can chickpeas , drained 1 cup tahini 3 cloves garlic , mashed to a paste 3 lemons, juice of (you may or may not need all the juice) 1/2 teaspoon cayenne pepper salt 1 cup olive oil 1 Pass the chickpeas through [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- lemon
- cayenne
- juice
- sprinkles
- chickpeas
- clove
- tahini
Read all recipes from food.com
Ingredients
- olive
- garlic
- lemon
- cayenne
- juice
- sprinkles
- chickpeas
- clove
- tahini
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