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1 (3 lb) beef tenderloin salt and pepper 1/2 cup butter or 1/2 cup margarine 1 onion , sliced thinly 2 cloves garlic , minced 1 (8 ounce) package fresh mushrooms , sliced 1/2 cup dry red wine 1 1/2 teaspoons Worc [...]
Read the recipe at food.com